Makdous 1250g Glass Jar

Makdous 1250g in a glass jar brings together premium quality and a generous size, making it perfect for family use as well as retailers and wholesale distributors. It’s made from fresh, small eggplants stuffed with walnuts, garlic, and red peppers, then covered with extra virgin olive oil to preserve the original flavor and texture for a long time.

Traditional preparation techniques give it a rich, well-balanced aged flavor that appeals to a wide range of tastes, while keeping the texture firm and consistent. It’s ideal for serving with breakfast, in sandwiches, or as part of a classic winter pantry selection.

✅ Great for retail and trade: An elegant glass jar that protects the flavor and allows for easy, ready-to-serve presentation.
✅ Authentic Levantine taste with premium quality that meets the expectations of both customers and distributors.